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Ingredients · About 5 cups thinly sliced apples (peeled and cored), medium apples · 3 tablespoons sugar · 3 tablespoons all-purpose flour · Combine sugar, flour and cinnamon; · mix with apples. · Line pie plate with pie crust. · Place second crust on top of apples and butter. · Spread a small amount of. In a large skillet or cast iron pan, melt 3 tablespoons butter and cook the cut apples for about 5 minutes, stir every minute until they just.

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Ingredients. 1x 2x 3x ; 2 tablespoons butter ; 5 cups peeled, cored and thinly sliced apples ; ¾ cup brown sugar packed ; ¼ cup granulated sugar ; 1. How to Make Quick and Easy Apple Pie · Press one pie crust into the pie plate. · Make the apple pie filling from scratch by stirring together the. If you want to learn how to make homemade apple pie filling, this is really the only recipe you need. —Maggie Greene, Granite Falls, Washington.

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How to Make the Apple Pie Peel, core and cut the apples, and sprinkle them with a little lemon juice or apple cider vinegar to keep from browning. Toss them. Ingredients · 10 apples, peered, cored, and sliced · 4 oz ( g) unsalted butter · 3/4 cup granulated sugar · 1 cup packed light brown sugar · 4 and. 1 recipe for double pie crust · 2 1/4 lbs Granny Smith Apples, peeled, cored apples (7 cups thinly sliced) · 1 1/2 tsp cinnamon · 8 Tbsp.